Fine Dining
Our exquisite fine dining items are flavour-explosions to perfectly compliment a fine Champagne or gutsy cocktail. So why not try out some of the dishes from Chef Pam’s seasonal courses / check out at bychefpam.com for detail or consultation for your own exquisite menus.
Regardless of cuisine style or design, we sources only the highest quality, seasonal, ingredients to create contemporary culinary wonders.
Our Fine Dining items are bespoke to each catering event. Infused with Chef Pam, our executive chef, her visionary and culinary expertise can help you elevate your event to the very best. For more information of Chef Pam’s course menu, visit bychefpam.com, or choose from below Chef Pam’s seasonal courses.
· Chef Pam’s classic - a classic call for French American with touch of Asian cuisine
· Squab is the new beef - starring with carefully dry-aged Squab with intensified crispy skin
· Guess what I am serving - A customized selections of different local ingredients hand-picked from our Chefs
· Beef lovers - a must chosen for variety of special crafted menu with selection of beefs
· Of good beginning cometh a good end - Octopus, Hamachi, Uni, Scallop - the four key ingredients for the course
· A touch of Chinese inspiration - Chinese-Infused menu that bring back Chef Pam’s Thai-Chinese memories of her childhood
· Red like carabineros - Handpicked selection of carabineros as main dish come with variety of seafood ranges
